Job Information
Lauridsen Group Inc. Production Operator - 3rd Shift - Essentia in United States
The Functional Production Operator assists various areas within the plant while maintaining efficient production processes according to GMP and meeting customer specifications. This position will be within our Functional Proteins facility and is scheduled for Mon - Fri, with scheduled overtime as needed.
Wages starting at $21.50 per hour
$2 per hour shift differential
Medical, dental and vision eligibility first of the month following date of hire
15 days of PTO your first year, prorated based on hire date
401(K) with employer match
Paid holidays
JOB QUALIFICATIONS:
Education:
High School Diploma or G.E.D. certification required.
Experience:
Stable work history in areas such as agriculture, production, or manufacturing preferred.
JOB DUTIES:
Work in various areas of production workflow including all tasks and appropriate documentation of the following:
Dumping / Grinding / Processing
Packaging / Finishing
Assist in ensuring fundamental food safety and quality practices are maintained to achieve food safety and quality objectives and to support ongoing improvements of food safety programs.
Operate forklifts and /or non-motorized pallet jacks as required.
Assist in maintaining a clean, safe and organized work environment. Perform basic maintenance and clean-up activities as follows:
Proper storage and care of equipment used during production in accordance with the company safety guidelines and regulations.
Regularly sweep and occasionally hose production and other areas.
JOB REQUIREMENTS:
General and specific knowledge of machinery and ability to assist in preparing equipment for operation and/or tear down production operations.
Accurately and completely abide by company good documentation procedures for recording required data and paperwork related to HACCP, GMPs, SSOPs, and SQF.
Sustained physical effort required to move throughout work areas, climbing steps, ladders as required, and walking around equipment.
Must be able to distinguish if food safety violations or product quality issues occur and resolve immediately or, if unable to resolve immediately, contact appropriate plant management (i.e. the Production Supervisor and/or the QC Manager).
Knowledge and ability to:
Learn how to operate new equipment/machinery
Read gauges and record data in legible manner in accordance with established procedures
Handle multiple tasks simultaneously
Interpret and work from oral and written instructions
Perform basic math calculations
Legibly document data for record keeping purposes
Implement all safety techniques and mandated sanitary rules and regulations in accordance with established policies and procedures
Cooperate with all Essentia staff
Remain calm and professional
Work daily and overtime as necessary
Assist in other work-related areas as required
Operate all necessary plant and office equipment required to accomplish job duties
Problem-solve
BASIC PHYSICAL REQUIREMENTS:
Approximate: 8-12-Hour Day (rotating shifts)
Physical Demand Level: Medium
Frequency Key
Occasional: 1-33% of workday or 1-12 reps/hour
Frequent: 34-66% of workday or 13-62 reps/hour
Constant: +67% of workday or +63 reps/hour
Physical Demand Summary: Maximum frequent waist to floor lift of 5 lbs.; Maximum occasional waist to floor lift of 50 lbs.; Maximum occasional above shoulder lift of 50 lbs.; Maximum frequent bilateral carry of 5 lbs.; Maximum occasional bilateral carry of 50 lbs.: Maximum occasional horizontal push/pull force of 50 lbs. of force; Maximum occasional vertical push/pull of 25 lbs. of force: Occasional grasping of 55 lbs. of force; Occasional 2-point/3-point/lateral pinching of 5/8/10 lbs. of force; Frequent forward/lateral reaching; Occasional above shoulder reaching; Occasional sitting; Frequent standing; Frequent walking; Frequent stair climbing; Occasional ladder/equipment climbing; Occasional squatting; Frequent bending; Occasional stooping; Occasional twisting.
LGI’s foundation began in 1916 as the Lauridsen Creamery, selling butter, eggs and poultry to the local community. Although our headquarters in Ankeny, Iowa, is not far from the old creamery in Dedham, Iowa, the company is now worldwide with more than fifty manufacturing and sales locations in twenty countries and sales in more than sixty countries.
Each company under the LGI umbrella is truly independent. They have the ability and the charge to be entrepreneurial, to seek out new markets, to develop new products and applications, and – above all - to discover new ways to add value through fractionation and novel application.
What’s more, because some LGI companies have offices and presence around the world, all LGI companies benefit from their exposure to new markets, new products, new applications and new thinking.