Job Information
Marriott Executive Chef in Vienna, Austria
Job Number 24070958
Job Category Food and Beverage & Culinary
Location Hotel Imperial a Luxury Collection Hotel Vienna, Kaerntner Ring 16, Vienna, Austria, Austria
Schedule Full-Time
Located Remotely? N
Relocation? N
Position Type Management
Executive Chef (m/f/d)
"The Luxury Collection," part of Marriott International, is a glittering collection of locally authentic hotels and resorts around the world. Our hotels are the guardians of the most enriching and desirable experiences worldwide. It is our mission to accompany our guests - the experienced travelers - on transformative journeys that touch their spirits, enrich their lives, and create lasting memories.
If you have a penchant for captivating storytelling and truly wish to deliver genuine, personalized, and anticipatory service, then we invite you to join us on our journey and to strive for a career with "The Luxury Collection."
The Hotel Imperial, with 138 rooms and suites, is one of the most exclusive 5-star hotels in Vienna and one of the most renowned hotels worldwide. In a historic ambiance with state-of-the-art amenities, we offer our guests the highest quality of service and an authentic local and luxurious experience.
Vienna's excellent gourmet destination, the OPUS Restaurant, serves modern interpretations of regional cuisine with an international touch in an elegant fine-dining atmosphere. The classic Viennese coffee house, Café Imperial, offers living tradition with Viennese specialties and the globally renowned "Imperial Torte." In the heart of the hotel, the Imperial Bar, cozy armchairs invite guests to linger over cocktails and small culinary delights.
As our Executive Chef you will lead our kitchen team and work closely with F&B Management in order to provide our guests with a culinary experience of the highest caliber with the entire kitchen brigade.
Your Main Responsibilities:
Independent management and leadership of the entire kitchen team, as well as responsibility for smooth service operations
Quality assurance and control, guidance, and training of all employees, apprentices and trainees
Organization of purchasing and inventory management
Creation of menus and promotions for all outlets
Organization and implementation of all hygiene and safety standards (HACCP)
Optimization of kitchen department productivity
Shift scheduling and vacation
Performing and overseeing employee trainings regarding quality and safety standards, as well as staff development
Your Qualifications:
Professional experience in leading a kitchen team in luxury hotels or fine-dining gastronomy
Technical and leadership skills
Social competence and teamwork
Quality awareness and organizational strength
Creativity, passion, and attention to detail
Reliability, responsibility, and independence
Passion for leading an international team
What We Offer:
Membership in the largest hotel group with over 9000 properties worldwide
Attractive discounts for your next vacation within the Marriott group, also for family and friends
All-day free meals in our staff restaurant
Discount codes for over 500 partner companies
Company doctor and various health offers throughout the year
International corporate environment with numerous development opportunities
Free laundry service of provided uniforms
Historic workplace with excellent public transport accessibility
The monthly salary is according to the Austrian collective contract (category 1 of hospitality and gastronomy) – with a willingness to overpay concerning experience and qualifications.
Have we sparked your interest?
We look forward to receiving your application documents.
FIND YOUR WORLD. TO THE JOURNEY
Hotel Imperial Vienna, A Luxury Collection Hotel
Kärntner Ring 16
1010 Wien
Human Resources
+43 (1) 50 110 426
HRvienna@luxurycollection.com
www.imperialvienna.com
Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories. Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand – a collection of Europe's most celebrated and iconic properties – serves as a solid foundation as we continuously evolve to exceed the desires of the luxury traveler.
From legendary palaces and remote retreats to timeless modern classics, each luxury hotel and resort is a unique and cherished expression of its locale – a portal to the destination’s cultural charms and treasures. If you are someone with an appreciation for evocative storytelling, a keen interest and passion for this destination's heritage, and a desire to deliver genuine, personalized, and anticipatory hospitality, then we invite you on our journey. In joining The Luxury Collection, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.