Mirabito Energy Products Convenience Store Manager in Syracuse, New York
Perks: Competitive Pay, Potential Bonus Incentives, Employee Discounts, Growth Opportunities
Location: Syracuse NY area
Position: Store Manager
Reports to: District Manager
Status: Full Time, Exempt and Non-Exempt, Salary Non-Exempt
BENEFITS – for all eligible employees*:
Paid Time Off
Employee Assistance Program
Health, Dental, & Vision*
401k Plan with Company Match*
Group Term Life Insurance*
Become a Mirabito Store Manager. This is an exciting opportunity where you will have the best training, support and resources to manage a Mirabito Convenience Store. With over 100 convenience stores throughout Central NY and Northeastern PA, Mirabito is a convenient stop for customers and one of the largest convenience store chains in Central New York.
ESSENTIAL FUNCTIONS – include and are not limited to:
Consistently render the best customer service to the public, through a well-trained staff, and product availability.
Develop and maintain fully staffed stores with fully trained management team members and sales associates
Comply with Mirabito programs, policies, and procedures as well as regulatory requirements 100% of the time.
Monitor and analyze business processes and results to profitably achieve store goals
Observe and evaluate each employee's job performance against mission-critical goals
Connect with the community to establish positive relationships, development, and store success
Assume responsibility for special programs, or assignments as needed
Comply with all policies and procedures in company-provided handbooks and/or manuals at all times.
Adhere to all company, city, county, and state tobacco and alcohol regulations.
SKILLS – include and are not limited to:
- Excellent communication (verbal and written), leadership, interpersonal, and organizational skills, and retail technology
REQUIREMENTS – include and are not limited to:
Provide oneself with a reliable means of transportation to and from work and the ability to be reached by telephone.
Flexibility to accommodate sudden schedule changes if an emergency arises.
Be able to enter and work in a cooler of 30 degrees up to 30 minutes at a time
QUALIFICATIONS – include and are not limited to:
A high school diploma/GED with some college preferred, or experience in retail and management.
Prefer some leadership or supervisory capacity in retail, restaurant, or food service environment.