Job Information
Sonic Drive-In Shift Manager in Sun Prairie, Wisconsin
We're looking for friendly and welcoming individuals who enjoy providing pleasant and courteous service to our guests, at one of our busiest Sonic Drive-Ins! It never gets dull here! Our team has a passion for everything Sonic! Do you want to share in that passion? Come join our team!
As a Restaurant Assistant Manager, you are one of the leaders of a million-dollar business. Perform hands-on work to train employees, respond to guests needs and model appropriate behaviors within the restaurant. You will help provide the overall leadership for the team, recognize, and motivate all employees, and coach and train the team for operational excellence.
What else is in it for you? A lot!
Compensation range: $15.50 to $19.00
The Perks (They’re Sonic Good)
Competitive pay
Paid time off
Opportunities for career development and growth
Mentoring and leadership development program
Your Day in the Life
Assist in running the restaurant with confidence, deliver fast and effective solutions
Help lead with integrity and live the culture of Sonic Drive-In every day
Create an oasis for guests by welcoming them with a smile and delivering world-class customer service
Build trust within your team, recognize a job well-done
Follow Sonic’s operational policy and procedures
Assist to train, and manage restaurant team members and shift managers
Identify and foster talent in your team, develop high performers for promotion
Follow inventory control procedures and guidelines
Assist with scheduling, labor management, and local restaurant marketing
Lead with a culture of food safety that exceeds company standards in food quality, food safety practices, and cleanliness
What You Bring to the Table
Minimum of one year of management and/or leadership experience
Must be at least 18 years old
Sense of humor and an ability to effectively delegate responsibility and motivate a team
Conflict resolution skills required, as well as excellent verbal, written communication, and organizational skills
Ability to work 30-40 hours per week within our operating hours, with the flexibility to work variable shifts throughout the week (starting as early as 6 am, and working until as late as 12AM)
Position may include walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling, or moving objects up to 55 pounds
Certain other physical requirements may apply, as reasonably applicable in a standard kitchen/restaurant environment
Driving may be needed for this position, so a valid driver’s license is required, must have reliable transportation