Job Information
C&S Wholesale Grocers, Inc. Journeyman Meat Manager - Travel in Saranac Lake, New York
Position Overview
The Meat Manager is responsible for directing and supervising all functions and activities of Meat Department personnel to achieve the sales and profit goals established for the department; to ensure that the work shifts of all department personnel contribute to the financial best interests of the store.
Job Description
Pay : $24.50
Job Type: Full time
Travel : Required
Locations: Saranac Lake & Peru, NY
Perks: Mileage Reimbursement included
Description
Follow all Federal, State, and Local regulations as well as company policies regarding Meat operations, safety, and sanitation
Responsible for achieving financial goals such as sales and gross profit maximization, as well as minimization of shrink and supply expense
Take customer orders accurately for product
Fulfill weekly orders in accordance with store policy to ensure adequate supply levels
Adhere to company policy through proper processing, preparation, and packaging of product
Maintain and enforce a clean work environment to ensure sanitary conditions
Complete all necessary paperwork relating to Meat Department
Selection, training, development and scheduling of Meat associates
Perform tasks as assigned by the Store Manager or Assistant Store Manager
Travel Required:No
Environment
Store : Freezer (-20F to 0F)
Store : Perishable Warehouse (28F to 60F)
Store : Grocery Warehouse (50F to 90F)
Skills
Specialized Knowledge : Knowledge of meat and different cuts of meat
Special Skills :
Physical abilities: : Accurate vision; Occasional amounts of sitting, climbing, stooping, and feeling; Constant amounts of standing, lifting/carrying loads up to 100 lb, reaching, talking, hearing, tasting, smelling, and crouching;Frequent amounts of walking, pushing/pulling loads up to 80 lb, and exposure to temperatures down to 35 degrees
Other: : Operation of Knives, Patty Machine, Grinder, Wrapping Machine, Computerized Scales, High Pressure Cleaner, Cubing Machine, Baller/Compactor, Bandsaw, Pallet Jack, Walkie Stacker;
Other: : Ability to read, write, perform basic math functions, and basic computer skills
Years Of Experience
- 2-5 : Retail/Meat Dept experience required including knowledge of meat and different cuts of meat
Qualifications
High School Diploma - General Studies
Shift
1st Shift (United States of America)
Company
GU Markets, LLC.
About Our Company
Started in 1916, Grand Union was one of the first supermarkets in the United States. Today, there are 11 Grand Union stores in two states, including New York and Vermont. These supermarkets offer competitive prices on a wide variety of fresh foods and an extensive assortment of brand name groceries, as well as signature private brands. Each store contains specialized local assortments to meet local shoppers’ needs. To find locations and learn more about the latest specials, visit www.grandunion.com .
Company: GU Markets, LLC.
Job Area: Meat
Job Family: Retail
Job Type: Regular
Job Code: JC1917
ReqID: R-260040