Interstate Hotels & Resorts (PM) Restaurant Server in Sacramento, California
JOB OVERVIEW: The Grange Server takes orders for and serves all drink requests, using suggestive selling techniques. Clears tables during service. Control guest checks and secure proper payment. Ensure station and table set-ups are complete and perform various side duties as assigned by the Manager. Maintain the cleanliness of the Restaurant area through disposing of all waste, clearing and cleaning all glassware, and wiping down bar and preparation areas. (This job description is not an exclusive or exhaustive list of all job functions that an employee in this position may be asked to perform from time to time.)
Benefits: Some of the great benefits of being part of the Citizen Hotel Team include: Medical, Dental and Vision coverage, Pension Trust Fund, Associate Hotel Discount Rate program, and Career Development.
ESSENTIAL JOB FUNCTIONS:
Take and serve guest orders promptly and according to service manual.
Do all necessary set-up sidework as assigned.
Answer any guest questions about the menu.
Operate the electronic cash register/P.O.S. system (where applicable).
Check food before serving it to guest to ascertain that appearance, temperature and portions are correct.
Perform any other job related duties as assigned.
REQUIRED SKILLS AND ABILITIES:
The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities:
2 years of serving experience required
Must be able to read, write and speak English
Must have open flexibility for scheduling, including, weekends and holidays
Must have at least one year restaurant/bar serving experience.
Must be able to stand and walk for extended periods of time
Must be able to lift and carry a tray weighing up to 30 lbs
Must possess great customer relation skills and interact with guests in a warm and hospitable way
Food and wine knowledge a must
Will have the ability to describe all menu items, prices and methods of preparation and use suggestive selling techniques to encourage the guests to choose items that are house specialties.
Requires grasping, writing, standing, sitting, walking, use of stairs, repetitive motions, bending, listening and hearing ability and visual acuity. Onsite physical attendance required
Interstate Hotels & Resorts is an EEO/AA/Minorities/Female/Disabled/Veterans Employer. Click here and here to navigate to the "EEO is the Law" poster and supplement.
If you need accommodation for any part of the employment process because of a medical condition or disability, please call (703) 387-3830 or email ADA.Assistance@interstatehotels.com with the nature of your accommodation request and include the Hotel location and title of the job opening. Please allow one (1) business day for a reply.
Our People are the Key to our Success
Interstate Hotels & Resorts is the leading global hotel management company with over 430 hotels and 76,000 rooms located throughout the United States and around the world. Our rich history spanning 55 years of innovation, consistency and success is unmatched in the hospitality industry and promises a bright future for our hard-working associates building their careers with us.