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Marriott Vacations Worldwide Food and Beverage Operations Supervisor in Riviera Beach, Florida

Hourly Rate: $23.00

Are you looking for a place where meaningful moments are made together?

At Marriott Vacations Worldwide (MVW), we make vacation dreams come true for travelers around the world in a supportive, friendly, and beautiful work environment. As a Food & Beverage Ops Supervisor at MVW, you will assist in providing our Owners/guests with experiences and events to make memorable vacation memories, where meaningful moments are made together.

Shift: 2nd; must be available to work weekends and holidays.

Where great benefits lead to a life fulfilled .

  • Competitive Pay

  • Medical/Dental/Vision/401K opportunities

  • Travel discounts

  • Credit Union Membership

  • Tuition Reimbursement

  • Professional Counseling & Family Support

  • Growth and Development Opportunities

  • *Benefit Eligibility will vary by position

S ite Specific Perks

  • Free on-site parking

  • Complimentary soft drinks

  • 40% discount at all on-site Food & Beverage outlets

  • Work shoe credit through Shoes for Crews twice a year

  • Hats, sunscreen, t-shirts, and company branded lightweight jackets are provided for outdoor roles, as needed

  • Monthly team building department event (lunch, breakfast, etc.)

  • “Way to Go” Incentive - $5 per name mention deposited onto Wisely card

  • Quarterly celebrations, holiday lunches, Associate of the Month, Associate Appreciation Week, and Housekeeping Appreciation Week

  • Guest Satisfaction Survey awards if department specific goals are met (up to $100 a month)

  • Annual participation in community service events

  • Paid on-the-job training

As a Food & Beverage Ops Supervisor, a typical day will include:

  • Inspects storage areas for organization, use of First In First Out (FIFO), and cleanliness and rectify any deficiencies.  

  • Completes inventories (e.g., opening inventory) of supplies, food, and liquor, checks stock, and requisitions necessary supplies.  

  • Leads shifts and supervises associates as scheduled.

  • Monitors dining rooms for seating availability, service, safety, and well-being of guests.  

  • Assists other departments when needed to ensure optimum service to guests.  

  • Ensures associates are trained in company core values, job roles, responsibilities, and technical and service aspects of the job.  

  • Collaborates with management to formally recognize hourly associates' performance contributions.  

  • Assists in hourly duties as needed to ensure proper coverage and guest satisfaction.

Guest Experience and Company Standards

  • Welcome and greet guests and anticipate and address their needs.

  • Interact with colleagues and guests professionally and promptly.

  • Contribute to team goals.

  • Always follow company policies and safety procedures.

To Become a Food & Beverage Ops Supervisor at MVW:

  • Available to work various shifts, holidays, and both weekend days.

  • Reach overhead and below the knees, perform bending, twisting, pulling, and stooping, and be able to stand, sit, or walk for an extended period of time.

  • Lift/Carry/Push/Pull Items that Weigh up to 50lbs with assistance.

  • Position may require background and drug screeningcontingent on company policy in accordance with applicable legal requirements. 

Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture.

Marriott Vacations Worldwide is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive culture

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