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ARAMARK Baker, Tim Hortons - Red Deer Polytechnic, AB: $17.00 p/hr in Red Deer, Alberta

At Aramark Canada, our people are important to us. Our 14,000+ team members coast to coast; deliver experiences that enrich and nourish thousands of lives every day through innovative services in food, facilities and uniforms. To show our employees how much we appreciate their efforts, we do everything we can to make sure they feel included, supported and encouraged. Aramark Canada proudly partners with world class post-secondary institutions, world renowned hospitals, major league sports venues and leading global businesses. As part of a global team that spans 19 countries and has over 200,000 team members; we strive to achieve a safe, diverse and inclusive workforce that our employees can be proud of.

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NOW HIRING - Part Time/ Full Time - Baker

Red Deer Polytechnic, Red Deer, AB

Pays $17.00 per hour

Essential Tasks and Responsibilities:

  • Follow production guidelines for departments, including but not limited to the Bakery, Catering and Commissary

  • Responsible for knowing methods of baking, cooking, and food preparation

  • Bakes and otherwise prepares food according to recipes, brand standards, and health and safety regulations

  • Must have basic knowledge of measurements for volume and weight of ingredients and food product

  • Evaluate food quality and preparedness by tasting

  • Set up and break down work stations

  • Maintain a clean and sanitary work station including equipment and utensils

  • Responsible for using correct portions when baking, preparing, and serving items

  • Responsible for the presentation and display of all foods prepared in the bakery

  • Serve bakery items to customers and answer questions about food product

  • Must be able to safely operate machinery and equipment

  • Must be able to read, scale and follow recipes

  • Must be able to understand and follow directions from the Manager/Supervisor

  • Ability to stand for extended periods of time, up to 6 hours

  • Ability to lift heavy objects up to 40 lbs

  • Ability to push, pull, or carry up to 30 lbs

  • Involves repetitive motion

  • Involves working with chemicals, heated equipment, steam and at other risk conditions

Additional Job Functions:

  • Cross-train at other stations as required by your manager

  • Work in other areas as needed

  • Completion of any task requested by a supervisor or member of the Aramark management team.


Required Qualifications:

  • Excellent customer service and interpersonal communication skills

  • Ability to work in a team environment

  • Must have good time management skills the ability to multi-task

  • Minimum 6 months experience in the food service industry as a baker

Desired Qualifications:

  • Serve Safe Certified

  • Creativity and interest in food presentations

  • Minimum 2 years experience in the food service industry as a baker

Work Environment: Most often back-of-house, some front-of-house duties during meal periods. Ability to work in the kitchen/bakery and interact with heated equipment, steam, loud noise and other at risk conditions. Requires frequent lifting/transporting hot food items, etc. Involves repetitive motion.

Accommodations for job applicants with disabilities are available upon request.

The finalist candidate for this position will need to complete and successfully pass a Criminal Background Check and a Vulnerable Sector Screening (if the operations we service require this). If hired for this position, your continued employment with us would be conditional upon Aramark being satisfied that you have successfully cleared both these conditions.


Aramark is an EQUAL EMPLOYMENT OPPORTUNITY/AFFIRMATIVE ACTION employer – Minority/Female/Disability/Veteran

Aramark will consider for employment qualified applicants with criminal histories in a manner consistent with the Los Angeles Fair Chance ordinance.