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Oki Golf Prep Cook in Newcastle, Washington

The Prep Cook/Dishwasher at The Golf Club at Newcastle maintains kitchen work areas and restaurant equipment and utensils in a sanitary, clean, and orderly condition. In addition, they assist in preparation of food items needed in the production of the member menu.  Desire to learn kitchen cooking skills a must along with attention to detail and the ability to work independently in a team environment.

*ESSENTIAL DUTIES AND RESPONSIBILITIES: *

  • Operate the dishwashing machine.
  • Wash all pots, pans, trays, worktables, walls, refrigerators, and meat blocks.
  • Sweep and mop kitchen floors.
  • Separate and remove trash and garbage and place it in designated containers.
  • Steam clean or wash out garbage cans.
  • Transfer supplies and equipment between storage and work areas.
  • Maintain effective communication with fellow team members.
  • Participate in team safety training.
  • Ability to stand for long periods of time and work in a hot environment.
  • Desire to learn kitchen skills and expand food preparation knowledge.

     

*QUALIFICATIONS, EDUCATION AND/OR EXPERIENCE: *

  • High School diploma or GED and related experience.
  • Must have a Food Handlers Card.
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