Job Information
Realmuto 117 7th Avenue South LLC Executive Pastry Chef in New York, New York
Direct and participate in the preparation of specialty Italian pastries, desserts and specialty frozen items including cannoli, tiramisu, biscotti, gelato and fruit sorbetto. Develop and maintain recipes, portion specifications, and standard preparation procedures for all desserts and ensure that all workers are following these standards. Estimate food requirements and food and labor costs. Determine purchasing specifications. Recruit, hire and manage staff. Salary: $75,587/yr. Requires: Two (2) years of related experience in the job offered
Minimum Salary: 75587 Maximum Salary: 75587 Salary Unit: Yearly