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Hyatt Breakfast Chef in LONDON, United Kingdom

Description:

About Park Hyatt London River Thames

Opening 2024, Park Hyatt London River Thames offers 203 spacious and comfortable rooms, including two ambassador suites and a presidential suite. With stunning city and river views, signature Charlie Whinney pieces, and a convenient location in the heart of London, the hotel is an ideal launchpad to explore the city, with nearby attractions including Big Ben, Buckingham Palace and Kings Road. The hotel will boast exquisite dining options, state-of-the-art events space and an indulgent spa with relaxation lounges, spa rooms and indoor pool.

Duties and responsibilities related to the Breakfast Chef role

  • Assist in planning and developing breakfast menus, considering seasonal ingredients, guest preferences, and dietary requirements.

  • Manage inventory for breakfast ingredients, ensuring that supplies are ordered and stocked appropriately for morning service in the hotel.

  • Work efficiently to ensure breakfast items are prepared and served in a timely manner, especially during peak morning hours when hotel guests typically dine.

  • Monitor and control food costs, minimizing waste and ensuring efficient use of ingredients in line with hotel budget guidelines.

  • Assist in training new colleagues on breakfast preparation techniques.

About you

You possess proven experience as a Breakfast Chef in a luxury hotel environment. You will have strong culinary skills, with a deep understanding of breakfast cuisine and various cooking techniques.

Benefits of the Breakfast Chef role include

  • 12 complimentary nights a year across Hyatt Hotels worldwide

  • Discounted hotel stays across Hyatt not just for you but also your family and friends from the day you start!

  • Uniform provided and laundered complimentary

  • Headspace membership and access to our Employee Assistance Programme

  • 50% discount on food and beverages when you dine as a guest at selected Hyatt Hotels

  • Continuous learning and development opportunities to provide you with a clear career path as well as job promotion opportunities across Hyatt Hotels worldwide

At Hyatt ‘We care for people so they can be their best’. This is demonstrated in our values of Empathy, Integrity, Respect, Inclusion, Experimentation and Wellbeing. Joining us means you will be part of the ever-growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!

Being part of Hyatt means always having space to be you. We are passionate about diversity, equity and inclusion. Our global teams are a mosaic of cultures, ethnicities, genders, ages, abilities and identities.

Join a team that is making travel more human. Connected. Sustainable. Here, everyone's role matters. Opportunities are yours to shape. Your individuality is celebrated. At the heart of Hyatt is our shared belief that hospitality is more than just a job – it’s a career for people who care.

Next Steps: Apply today for this Breakfast Chef ​ role and start your journey with Hyatt Hotels!

Primary Location: GB-ENG-London

Organization: Park Hyatt London River Thames

Job Level: Full-time

Job: Culinary

Req ID: LON006014

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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