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STELLA HOTEL & BALLROOM Food and Beverage Supervisor in KENOSHA, Wisconsin

JOB REQUIREMENTS: Position: Food and Beverage Supervisor Location: Kenosha, WI Job Id: 1247 # of Openings: 1 Food and Beverage Supervisor The Stella Hotel and Ballroom is looking for fun and outgoing person to join our team as a full time Food and Beverage Supervisor. We offer flexible work schedules, and for those interested, cross-training in a variety of positions and the opportunity to learn the hotel industry. Stella team members are passionate about their work and also like to have fun! It\'s an \"all hands-on deck\" kind of environment to get our jobs done. Our company was also voted \"Best Place to Work.\" If you want to have fun, be valued, and make a difference, apply today! As a Food and Beverage Supervisor on our team, you will complete a variety of tasks which will include: Oversee the day-to-day operations of 1844 Table & Mash, Crow\'s Nest, and The Stella Cafe, ensuring smooth and efficient service across all venues. Ensure each outlet is appropriately staffed and assist in scheduling based on business levels. Greet and engage guests, addressing any concerns or special requests promptly and professionally. Supervise and support F&B staff across all outlets, providing training, guidance, and mentorship to foster a collaborative and productive environment. Uphold Company policies and service standards, modeling exemplary behavior and professionalism for the team. Assist in recruiting, onboarding, and training new team members to ensure high service quality and staff retention. Assist and collaborate in managing inventory levels, ensuring adequate supplies of food, beverages, and equipment are on hand while minimizing waste. Ensure all outlets comply with health, safety, and sanitation standards, conducting routine inspections and enforcing hygiene protocols. Support and promote F& B initiatives, such as special events, seasonal menus, and daily specials, to drive revenue and engage guests. Work closely with Marketing and Management to implement and communicate promotions effectively. Track sales and guest feedback related to promotions, providing input for future initiatives. Prepare and submit shift reports summarizing key activities, guest feedback, and any operational challenges to F&B Management. Collaborate with the F&B Manager to identify opportunities for improvement and efficiency in outlet operations. Qualifications for Food and Beverage Supervisor: High School Diploma or equivalent; Additional education or certification in Hospitality Management is a plus. Minimum 2 years in Food and Beverage operations, with at least 1 year in a supervisory role. Strong leadership abilities with excellent communication and interpersonal skills. Customer service oriented with a proactive approach to problem solving. Knowledgeable of F&B operations, inventory control and labor management. Familiarity with health and safety regulations, food... For full info follow application link. Gorman & Company is an Equal Employment Affirmative Action Employer. ***** APPLICATION INSTRUCTIONS: Apply Online: ipc.us/t/26AAB6CAC78E4A0A

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