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Reference #: 4378230 THE POSITION Are you familiar with food safety regulations? If so, we have a position that might interest you! The Division of Food Safety is responsible for overseeing the compliance of eating and drinking establishments, retail food stores, and food manufacturers in Pennsylvania, ensuring the safety of both residents and visitors. Apply today to join us in our mission to protect public health!

DESCRIPTION OF WORK As part of this position, you will be responsible for conducting sanitation inspections at seasonal farm labor camps and various food/milk facilities, including wholesale, retail, manufacturing, dairy, and warehousing establishments. These inspections will also include Food and Drug Administration (FDA) audit inspections. During these inspections, you will utilize your knowledge of food safety and security, as well as various laws, regulations, and policies, to assess compliance. You will independently conduct different types of food safety inspections in a range of establishments, such as produce farms, dairy farms, retail food facilities, manufacturing facilities, milk and egg processing facilities, distribution centers, and warehouses.

Interested in learning more? Additional details regarding this position can be found in the .

Work Schedule and Additional Information:

Full-time employment Work hours are 8:00 AM to 4:00 PM, Monday - Friday, with a 30-minute lunch. This position will be home headquartered if applicant lives in Schuylkill, Carbon, Monroe, Lehigh, or Northampton County. If applicant does not live in Schuylkill, Carbon, Monroe, Lehigh, or Northampton County, the assigned state vehicle must be parked in one of these counties and the workday will start at 8:00 AM at the location of the assigned state vehicle. Occasional overtime for training and facilities operating on non-work days and outside of work hours. Occasional overnight travel required. Salary:In some cases, the starting salary may be non-negotiable. You will receive further communication regarding this position via email. Check your email, including spam/junk folders, for these notices.   REQUIRED EXPERIENCE, TRAINING & ELIGIBILITY QUALIFICATIONS Minimum Experience and Training Requirements:

One year as a Food Inspector 1, Agriculture (commonwealth title); or Two years of experience in the inspection of food establishments or food processing facilities, and a bachelor's degree in food science, food technology, or a closely related field; or An equivalent combination of experience and training.

Special Requirement:

This position requires possession of an active motor vehicle license.

Other Requirements: You must meet the . For more information on ways to meet PA residency requirements, follow the  and click on Residency. You must be able to perform essential job functions.

How to Apply:

Resumes, cover letters, and similar documents will not be reviewed, and the information contained therein will not be considered for the purposes of determining your eligibility for the position. Information to support your eligibility for the position must be provided on the application (i.e., relevant, detailed experience/education). If you are claiming education in your answers to the supplemental application questions, you must attach a copy of your college transcripts for your claim to be accepted toward meeting the minimum requirements. Unofficial transcripts are acceptable. Your application must be submitted by the posting closing date. Late applications and other required materials will not be accepted. Failure to comply with the above application requirements may eliminate you from consideration for this position. Veterans:

Pennsylvania law (51 Pa. C.S. *7103) provides employment preference for qualified veterans for appointment to many state and local government jobs. To learn more about employment preferences for veterans, go to  and click the Veterans' Preference tab or cont ct us at . Telecommunications Relay Service (TRS):

711 (hearing and speech disabilities or other individuals). If you are contacted for an interview and need accommodations due to a disability, please discuss your request for accommodations with the interviewer in advance of your interview date.

EXAMINATION INFORMATION

Completing the application, including all supplemental questions, serves as your exam for this position. No additional exam is required at a test center (also referred to as a written exam). Your score is based on the detailed information you provide on your application and in response to the supplemental questions. Your score is valid for this specific posting only. You must provide complete and accurate information or: your score may be lower than deserved. you may be disqualified. You may only apply/test once for this posting. Your results will be provided via email.

The Commonwealth is an equal employment opportunity employer and is committed to a diverse workforce. The Commonwealth values inclusion as we seek to recruit, develop, and retain the most qualified people to serve the citizens of Pennsylvania. The Commonwealth does not discriminate on the basis of race, color, religious creed, ancestry, union membership, age, gender, sexual orientation, gender identity or expression, national origin, AIDS or HIV status, disability, or any other categories protected by applicable federal or state law. All diverse candidates are encouraged to apply.