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Hyatt Assistant Manager - Restaurant in GURGAON, India

Description:

You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Assistant Manager - Restauarant is responsible to assist the Outlet Manager in managing the assigned outlet as a successful

Qualifications:

Ideally with a relevant degree, apprenticeship or diploma in Hospitality or restaurant management. Minimum 2 years work experience as Assistant Restaurant Manager or Team Leader/Captain in a hotel or large restaurant with good standards.

Primary Location: IN-HR-Gurgaon

Organization: Hyatt Regency Gurgaon

Job Level: Full-time

Job: Bars/Restaurants/Outlets

Req ID: GUR001215

Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.

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