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HILTON DAYTONA BEACH OCEAN FRONT Banquet Server (On-Call) in Daytona Beach, Florida

Qualifications:

  • High School diploma or equivalent.
  • 6 months food service experience a plus.
  • Follow food recipes.

**Opportunity: Banquet Server Set up banquet rooms and serve food and/or beverages in accordance with established guest service and sustainability standards.

Responsibilities:

  • Set up banquet room as instructed by supervisor.
  • Attend roll call meetings before events to learn function particulars, including guest and hotel expectations.
  • Serve the food and/or beverage in the order and to the expectation of the supervisor to ensure consistency throughout the banquet.
  • Replenish beverages as necessary, and check with guests for overall satisfaction.
  • Promptly remove dishes as guests complete each course and/or meal at the end of the meal or function.
  • Respond to guest special requests and resolve guest complaints.
  • Followall state, federal and corporate requirements pertaining to serving alcoholic beverages.
  • Follow sustainability guidelines and practices related to HHM's EarthView program.
  • Practice safe work habits; wear protective safety equipment and follow MSDS and OSHA standards.
  • Perform other duties as requested by management.

Work Environment and Context

  • Work schedule varies and will include working on holidays and weekends.
  • Requires standing for extended periods, walking, pushing, lifting up to 35 pounds regularly, bending and reaching, stooping, kneeling, or crouching regularly.

Equal Employment Opportunity

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