Job Information
Dayton Children's Hospital Patient Foods Cook - Full Time - 1st Shift in Dayton, Ohio
Facility:Dayton Children's - Main CampusDepartment:Clinical FoodsSchedule:Full timeHours:40Job Details:The Patient Foods cook prepares patient food on demand according to the patient’s wishes but within the limits of their diet order. Following recipes and instructions with a high degree of accuracy is essential as any variation may impact the patient’s health. Knowledge of food allergies is required. The Cook works as a team with the Room Service Hostess and Runner to ensure that the patient’s meal experience is a positive one. The ability to work with minimal supervision as well as part of a team is essential.
Department Specific Job Details:
Education:
GED/High School diploma preferred
Experience:
1-2 years kitchen experience
Shift varies: 5:30AM - 2:00PM and 10:45AM - 7:15PM, every other weekend and holiday.
Education Requirements:
High School
Certification/License Requirements:
At Dayton Children's we believe that each moment counts with our patients, families and with each other.
We are moving at a fast pace and are looking for the right talent for our team at Dayton Children's. We want people who embody our values and want to become a part of the Dayton Children's difference. If this is you, apply today!
Our values:
Safety--We make safety our first priority.
Compassion--We deliver compassionate, family-centered care to all we serve.
Ownership--We are the pediatric care experts and act knowing that every patient, visitor and the hospital is our collective responsibility.
Collaboration--We work collaboratively to care for children, their families and each other.
Innovation--We continuously innovate to make Dayton Children's even better today and into the future.
Equity -- We strive for an environment in which all feel welcomed, valued and fairly treated in order to reach their full potential.
Dayton Children’s is proud to be an Equal Opportunity Employer who values diversity and will not discriminate against minorities, women, protected veterans, individuals with disabilities, or on the basis of age, color, gender identity, national origin, race, religion, sex, sexual orientation or transgender status.