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Pilgrim's PRODUCTION HOURLY in Broadway, Virginia

Description

Application must be completed 100% with work history to be considered.

La solicitud debe completarse al 100% con historial laboral para ser considerada.

La candidature doit être complétée à 100 % avec des antécédents professionnels pour être prise en compte.

1st shift Starting pay rate: $18.70+ with attendance bonus, Monday to Friday - Some weekend work required. From: 7:30 am to 4:30PM

2nd shift Starting pay rate: $19.70+ with attendance bonus, Monday to Friday - Some weekend work required. From: 4:30PM to 1:30AM

Production Associate

ESSENTIAL DUTIES & RESPONSIBILITIES:

· Processes product using tools (to include knives), manual labor, and equipment provided in accordance with USDA and Pilgrim’s Company product standards and procedures.

· Process product according to operating procedures and quality/quantity expectations.

· Observes equipment operation, notifying appropriate personnel of any malfunctions and/or safety issues/concerns.

· Clean and organized work area.

  • Assist others with the skills and knowledge gained from the position.

  • Observes all company personnel, quality, safety, and food safety policies. Maintains a positive work atmosphere by acting and communicating in a manner so that you work effectively and cooperatively with customers, clients, co-workers, and leadership teams.

  • Recognizes and acts on incidents and safety risks. Consistently practices and enforces safe work habits and drives those habits throughout the organization.

  • Participates in process improvement and problem solving utilizing continuous improvement and rational thinking methodologies.

  • Follow all company animal welfare guidelines.

  • Other duties as directed.

EDUCATIONAL REQUIREMENT : High school diploma or equivalent (GED) preferred.

BASIC SKILLS AND QUALIFICATIONS:

  • Ability to comprehend simple instructions

  • Ability to apply common sense.

  • Ability to deal with problems involving a few concrete variables in standardized situations.

  • Ability to work in cool temperatures (around 40 degrees)

  • Ability to stand and use hands for 8-11 hours per day

  • Ability to multitask and work quickly

  • Must be a team player and be willing to work close to other employees at some stations. (Less than 3 feet apart.)

  • Good hand and eye coordination required.

  • High School diploma or G.E.D. preferred.

  • Food or production experience preferred.

EOE/Vet/Disabled

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