Job Information
Hyatt Chef de Partie in BRISBANE, Australia
Description:
bout Hyatt Regency Brisbane
At Hyatt we care for people so they can be their best. Care comes from an authentic place of empathy and human connection. We do this by truly seeing people and getting to know them as unique individuals, to enable us to design and deliver personal experiences. We believe in the power of belonging - of making people feel at home no matter where they are in the world. We turn trips into journeys, encounters into experiences and jobs into careers
We have a exciting opportunity for a Chef de Partie (Full Time) to join our creative culinary brigade and cook up a storm! Come and join our hotels in a journey of making travel more human, connected, and sustainable. Here, everyone's role matters, and your individuality is celebrated.
Qualifications:
The Role
Working closely with our Executive Chef to assist with creating and executing stunning menus with a local seasonal twist
To organize and set up the assigned section of the Kitchen as effectively as possible to increase efficiency and productivity whilst maintain the standards of the Hyatt Brand
To ensure that all guest contact culinary associates in the outlet deliver the brand promise and provide exceptional guest service at all times
To be able to create special menus, suggest alternatives, meet specific customer requests and interact with customers to meet and exceed their culinary expectations.
To assist in monitoring kitchen operating costs and stock control and takes corrective action when necessary to balance cost and stock
To align with HCAAP standards within the kitchen and compliance with WHS policies and procedures in the hotel and to
The Person
Cert III or higher in Commercial Cookery and A la carte experience required
Previous experience in a 5 star hotel environment preferred
Have passion, creativity and the desire to work with the team to lead the culinary brigade
Availability to work a variety of shifts including early mornings, evenings weekends & public holidays
Strong verbal communication skills and interpersonal skills
Naturally curious and driven, willing to try new thing and ready to grow their professional career to the next level
The Perks
Complimentary accommodation at Hyatt properties worldwide
Discounted accommodation for associates as well as friends and family
Wellbeing Leave and Paid Parental Leave
Complimentary Headspace membership for Hyatt associates
Complimentary Employee Assistance Program available for colleagues & immediate family
Learning and development opportunities
Access to hotel gym facilities
10% discount with NIB Health insurance
Uniform Dry-Cleaning service
We are looking for a creative and passionate individual who has the desire to grow with the Hotel and Hyatt, with commitment from us to support and develop you into the next stage of your career! A career with Hyatt opens a world of opportunities. We have continually been named one of the World’s Best Multinational Workplaces.
Our values of Empathy, Integrity, Experimentation, Inclusion, Respect and Wellbeing are at the core of what we do. Our family atmosphere is what keeps our associates highly engaged. To get a peek into how our colleagues experience the brand, check out #InAHyattWorld or #WorldofHyatt at www.brisbane.regency.hyatt.com
Primary Location: AU-QL-Brisbane
Organization: Hyatt Regency Brisbane
Job Level: Full-time
Job: Culinary
Req ID: BRI000237
Hyatt is an equal employment opportunity and affirmative action employer. We do not discriminate on the basis of race, color, gender, gender identity, sexual orientation, marital status, pregnancy, national origin, ancestry, age, religion, disability, veteran status, genetic information, citizenship status or any other group protected by law.