Job Information
HEI Hotels and Resorts Lead Restaurant Bartender, louis House of Bourbon in Braselton, Georgia
About Us
Within the sweeping panorama of the north Georgia foothills, Chateau Elan began with the planting of the vineyards in 1981. From these lush vines has grown a 3,500 acre conference and leisure destination. We welcome your interest in applying for a position with Chateau Élan Winery & Resort. For many years, we have served our guests with the highest level of products and service in luxury resorts. We owe our growth and success to our associates who have served our guests with dedication and pride. The key to our continued growth is found in satisfying and exceeding our guests’ expectations.We look for people with personality, energy, enthusiasm, excellent grooming and commitment. We nurture and train our associates throughout their tenure here. They, in turn, provide the highest level of guest service making Chateau Élan the special place it is today.Perks include but are not limited to discount hotel stays, discount spa services, discount golf, discount food and beverage, discount retail as well as access to the YouDecide® discount program. YouDecide® offerings include negotiated pricing arrangements for vacation destinations, hotels, vacation planning, rental cars, movie tickets/rentals, consumer electronics, consumer goods and services, personal services and even discounts on cell phones and plans.Don't meet every single requirement of this job? Studies have shown that women and people of color are less likely to apply to jobs unless they meet every single qualification. At HEI we are dedicated to building a diverse and inclusive workplace, so if you're excited about this role but your experience doesn't align perfectly with every qualification in the job description, we encourage you to still send in your information. You may be the perfect candidate for this or for other roles within our organization!We value U.S. military experience and invite all qualified military candidates to apply.
Overview
The Lead Bartender has an accountability and responsibility for daily bar operations and providing exceptional guest experiences.
Responsibilities
Daily/weekly ordering of all alcohol needed to have a productive service
Maintains bar inventory
Create a training guide for all new bartenders and insure they receive proper training for all tasks required
Collaborate on creating new and exciting drink lists and specials
Maintaining weekly par for bar preparation
Maintain a high standard of cleanliness at all times behind the bar
Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality
Greets guests in a courteous and friendly manner, promotes and documents orders for drinks
Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control
Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages
Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to
maintain accountability of all beverages served
Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and insures vouchers are properly executed, in order to balance all moneys
Locks and stores all beverage, food and other equipment items, deposits cash drops and secures bank
Comply with attendance rules and be available to work on a regular basis
Must abide by all HEI operating and safety standards at all times
Perform any other job related duties as assigned.
Qualifications
Minimum of two years of bar experience, knowledge of spirits and wine
Ability to create craft artisan cocktails and specialty drinks
Hotel experience preferred
Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes
Sufficient manual dexterity in hands in order to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock with or without reasonable accommodation
Ability to remember, recite and promote the variety of menu items with or without reasonable accommodation
Ability to stand and work in confined spaces for long periods of time with or without reasonable accommodation
Effective verbal and written communication skills
Ability to adapt communication style to suit different audiences, such as effectively communicating with supervisors, coworkers, guests etc.
Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages.
Benefits
HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you!For your physical and mental wellness we offer competitive Medical and Dental programs through Anthem Blue Cross Blue Shield as well as Vision insurance programs through EyeMed. Our Vacation, Sick and Holiday programs are available for you to rejuvenate with time off. HEI also provides pet insurance through the ASPCA. For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans. Our 401(k) Savings Plan with matching funds, and discounts through our 'YouDecide' and Hotel Room Discount programs provide additional incentives for choosing HEI as the employer of your future. Specific details and eligibility of these programs vary by location and employment status.
Work today, get paid today! We proudly partner with DailyPay, a voluntary benefit that allows our associates access to their earnings when they want them.
HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.
Applicants with arrest or Conviction records will be considered for Employment in accordance with the Los Angeles County Fair Chance Ordinance for Employers, the San Francisco Fair Chance Ordinance and the California Fair Chance Act.
Job LocationsUS-GA-Braselton
Posted Date2 months ago(8/2/2024 5:31 PM)
Requisition ID2024-50109
CategoryFood and Beverage
Position TypeFull-Time
FLSA StatusNon-Exempt
Location NameChateau Elan Winery and Resort