Job Information
Sodexo Food Service Manager, Resident Dining in BOSTON, Massachusetts
Unit Description
You believe in an open, inclusive culture where everyone can thrive. Lead a team where engagement, productivity and innovation are born in this environment.
Sodexo Campus is seeking a Food Service Manager, Resident Dining for the Colleges of Fenway in Boston, MA. Thrive under strong nurturing leadership, and grow your career.
The Food Service Manager will manage all front-of-the-house (FOH) operations to ensure quality, freshness of food and great customer service for all students, faculty, staff, and union.
The successful candidate will:
Lead with strong customer service
Have oversight of day-to-day operations;
Deliver high quality food service;
Achieve company and client financial targets and goals;
Develop and maintain client and customer relationships;
Create a positive environment; and/or ensure Sodexo standards are met.
What We Offer
Compensation is fair and equitable, partially determined by a candidate's education level or years of relevant experience. Salary offers are based on a candidate's specific criteria, like experience, skills, education, and training. Sodexo offers a comprehensive benefits package that may include:
Medical, Dental, Vision Care and Wellness Programs
401(k) Plan with Matching Contributions
Paid Time Off and Company Holidays
Career Growth Opportunities and Tuition Reimbursement
More extensive information is provided to new employees upon hire.
Qualifications & Requirements
Basic Education Requirement - High School Diploma, GED or equivalent
Basic Management Experience - 1 year
Sodexo is an EEO/AA/Minority/Female/Disability/Veteran employer.
Location US-MA-BOSTON
System ID 976902
Category Food Service
Employment Status Full-Time
Posted Range $48100 to $73040
Company : Segment Desc UNIVERSITIES
On-Site